Jun 2019 – La Ginestra

14.00 €

In stock

Description
Additional information

Description

The first and only Sangiovese naturally refermented on bottle and vinificated on white. Jun is a petnat that represent the perfect example of what natural wine means. With a lot of nice sediments in the bottle you can choose if you prefer to taste the wine more clean chilling the bottle in fridge to let sediments deposit and pour cleaner glasses, or mix it turning the bottle upside-down before opening for an added mouthfeel and rustic character.

Vinification
Refermented on bottle “surlie”; naturally sparkling. No sulfites (zero) added

Pairing
Aperitif, parties, weddings and funeral… every opportunity is good for a bottle of Jun

Additional information

Price range	low

Category: Uncategorized

Details

Artist

Country

Type

Grape

Alcohol by volume

11.5

Rock'n'roll rate

this wine was produced by

La Ginestra

La Ginestra was founded in 1978 by a group of young enthusiasts who formed a Cooperative, with the desire to maintain and renew the traditions of the Tuscan countryside.

Established on the uncultivated lands of a farm abandoned for decades, the company took the name of the beautiful weed, then present in the fields, and today it is a wonderful reality that also offers hospitality and local products.
From day one, the choice was to follow the path of organic and natural agriculture.

Dario, the young and passionate enologist from La Ginestra, produces genuine, healthy wines that express their territory and their vintage and are not subject to current fashion, but only to nature.
In the cellar, the interventions are minimal or nil and it is almost incredible to be able to savor the taste of a real Chianti, of a slightly pink petnat obtained from Sangiovese grapes, or a superb orange wine macerated in amphorae.

The choice is to be above all observers with love and passion, accompanying the grapes in their natural transformation into wine.

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