Cabernet Franc 2016 – Wassmann

18.00 

In stock

Description

Wassmann tell us the story of Villány region with this Cabernet Franc that has the real “terroir” inside the bottle and still keeping an incredible freshness and drinkability.
For sure the best wine of Wassmann production.

Vinification
Spontaneous alcoholic fermentation in open wooden and steel tanks, skin contact for 5 weeks, resting in often used barrique barrels from Burgundy and Hungary for 20 months in traditional earth cellar, no fining, no filtering, no additives to keep the fruity and fresh style

Pairing
Red Meat, cheese. What about a gulash for dinner ?

Additional information

Price range

Category:
Details
Artist
Type
Alcohol by volume
14
Rock'n'roll rate
iRock’n’roll index is given by Naturavini to the most unconventional style of wines that we discovered for you
1
2
3
4
5